Food Technology

See the cows, the labour room and the milking room. Learn how the milk is transformed into yogurt and desserts. La Fageda is based on an occupational therapy service for people with intellectual and mental disabilities.

The study of the relationship between people, culture and food. The best way to get to know a city, through its people and food. This game is designed to challenge the participants’ culinary skills.

Audiovisual presentation How cava is created Tour the oldest part of the establishment Miniature train will transport them into the modern section of our facilities Cava or grape juice tasting.

Chocolate tasting Combining brandies with chocolate. Make a journey through the origins of chocolate. Xoco experience Lollipop workshop.

Mercat del lleó in Girona. La Boqueria in Barcelona. Gastronomic temples.

This practical cookery demonstration is the best way to learn about the culture, the language and the local food. Our professional chefs will show the group how to cook the different typical specialties.

This is about tasting 4 different tapas in 3 different neighbourhoods, including one drink and one sweet desert at the end. Your chance to learn about local food in local bars.

A typical dish of the cuisine of Spain. It is consumed as breakfast int the very early hours and is sometimes served as a snack.

Gourmet walking tour with an English speaking specialized guide Several stops with more than 10 tastings with chocolates, sweets and drinks Explore Barcelona's main sweet locations, in the Gothic and El Born quarter.

You will discover the secrets and details of the traditional fishing of the famous Palamós prawns by visiting one of the boats operating in the port of this fishing town. Once the visit is over, you will get 300 g of freshly caught and much prized Palamós prawns per two people, and they will be cooked for you in a tavern in the port.

Visit the workroom, the milking process and enjoy the contact with the lambs. You can be a shepherd and visit the places where sheep graze. Later, you will taste delicious cheeses, yogurt and cottage cheese. You will end up making a cottage cheese, which you can take home.

Visit the workroom, the milking process and enjoy the contact with the lambs. You can be shepherd and visit the places where sheep graze. Later, you will taste delicious cheeses, yogurt and cottage cheese. You'll end up spinning and carding wool, activity to learn what is the origin of wool.